KREME KUPS trademark

KREME KUPS - Trademark Information

Trademark by TASTY BAKING COMPANY

The KREME KUPS trademark was assigned a Serial Number #73681196 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the KREME KUPS mark in USPTO. The KREME KUPS mark is filed in the category of Tea,rice,bread,spices,ice. The legal correspondent for KREME KUPS trademark is ROGER W HERRELL ESQ, DANN, DORFMAN, HERRELL & SKILLMAN, PC, STE 2400, 1601 MARKET ST, PHILADELPHIA, PENNSYLVANIA UNITED STATES 19103-2307 . The current status of the KREME KUPS filing is Registration cancelled because registrant did not file an acceptable declaration under Section 8..

Based on TASTY BAKING COMPANY, the KREME KUPS trademark is used in the following business: FOOD PRODUCTS -NAMELY, CAKES.

TrademarkTok is the largest free online trademark search, trademark monitoring, and tracking platform. We provide online software to streamline the process, helping clients do trademark & patent searches, applications, and monitoring more automatically and efficiently. You can create a free account on TrademarkTok.com and monitor all of your trademarks from one convenient dashboard, and receive free status updates any time when the status is changed.

Have a Name, Slogan, or Logo to protect? TrademarkTok, an Experienced IP Agent Made It Easy - Trademark Registration in 180 Countries.

Set up your brands for success! The United States is the most difficult country in the world to register a trademark. The trademark process in the United States takes approximately one year and is fraught with pitfalls. Approximately 60% of all applications receive a refusal. Many of these refusals can be overcome by strategic work of an experienced IP consultant, but DIY-applications generally are NOT successful.

We have extensive expertise in intellectual property law, including but not limited to trademark, copyright, and patent matters in multiple countries. You can count on our vast experience in filing trademark applications and trademark maintenance to help get your trademark protected properly, cost-effectively and efficiently.

Select the Filing Country:

Trademark Registration in USA

$199

$199 + Govt Fee* (1 class)

STANDARD PACKAGE

Basic Direct-Hit Searchto help avoid obvious duplications of pre-existing marks.
Professional Preparationof your trademark application.
Electronic Deliveryof your trademark application with no need to wait for mail or dealing with paper files. This will qualify you the reduced government filing fee.
Free Search & Evaluation on Alternative Mark if Your Attorney Thinks There's an Issue with Your First Choice.

* The Trademark government fee will be charged when we submit your mark(s) to the Government Trademark Office, which is usually in the next few business days.

SERIAL NUMBER
73681196
WORD MARK
KREME KUPS
CURRENT STATUS
Registration cancelled because registrant did not file an acceptable declaration under Section 8.
STATUS DATE
Saturday, October 17, 2009
FILING DATE
Friday, August 28, 1987
PRIORITY-CLAIM INTERNATIONAL FILING DEADLINE:

February 28, 1988
(PRIORITY CLAIM MUST BE FILED WITHIN SIX MONTHS OF FOREIGN FILING)
Trademarks are territorial. US trademark registration will not protect your trademark in a foreign country. If you have plan to protect your trademark internationally, see more options below :
REGISTRATION NUMBER
1529898
REGISTER TYPE
Principal
TRADEMARK OWNER
2801 HUNTING PARK AVENUE, PHILADELPHIA, PENNSYLVANIA UNITED STATES 19129
Owner Type: CORPORATION
TRADEMARK CORRESPONDENT
DANN, DORFMAN, HERRELL & SKILLMAN, PC, STE 2400, 1601 MARKET ST, PHILADELPHIA, PENNSYLVANIA UNITED STATES 19103-2307
Trademark Classification Information
CLASS INFO
Class 030 - Tea,rice,bread,spices,ice

First Use Anywhere:
First Use in Commerce:
Trademark Goods and Services Description
DESCRIPTION
Class 030 - FOOD PRODUCTS -NAMELY, CAKES

Start Trademark Search

Search Now

Current Status:

Registration cancelled because registrant did not file an acceptable declaration under Section 8.

10/17/2009